Increase Consumption of Fish

 

Other Contra-Indication

Our Records are Incomplete for Other Contra-Indications

 

Class Contra-Indication

Our Records are Incomplete for Drug Class Contra-Indications

We have incomplete side-effect data.

Efficacy of Increasing Consumption of Fish as a Lifestyle Change According to GRADE* Ranking: 

Coronary Heart Disease [1, 2, 3, 4, 5, 6, 7]:

Recommendation: Strongly in favor (Fish may be beneficial for those with coronary heart disease as there are several studies which back up this claim and show fish consumption can decrease risk of CHD.)

Grade of Evidence: Moderate level of evidence 

Subclinical Atherosclerosis [8, 9, 10, 11, 12, 13, 14, 15, 16]:

Recommendation: Strongly in favor (Fish may be beneficial for those with atherosclerosis as there are several studies which back up this claim and show fish consumption can decrease risk of atherosclerosis.)

Grade of Evidence: Moderate level of evidence 

* www.gradeworkinggroup.org 

References: 

1. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4153275/

2. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3780665/

3. http://www.ncbi.nlm.nih.gov/pubmed/23010698

4. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3096360/

5. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3705336/

6. http://www.nhlbi.nih.gov/health/health-topics/topics/cad/treatment

7. http://www.ncbi.nlm.nih.gov/pubmed/20425273

8. http://www.ncbi.nlm.nih.gov/pubmed/15321802

9.  http://www.ncbi.nlm.nih.gov/pubmed/2405591

10. https://www.nhlbi.nih.gov/health/health-topics/topics/atherosclerosis/treatment

11. http://www.ncbi.nlm.nih.gov/pubmed/26279633

12. http://www.ncbi.nlm.nih.gov/pubmed/2282103

13. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3217043/

14. http://www.ncbi.nlm.nih.gov/pubmed/7918130

15. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3767348/

16. http://www.ncbi.nlm.nih.gov/pubmed/22091279

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